Generate high concentration of hypochlorous continuously by electrolysis of electrolyte such as diluted hydrochloric acid or salt+hydrochloric acid in w/o diaphragm electrolyzer, then, generated chlorine(Cl2) at anode and dissolve chlorine (Cl2) in water. Dilute it into the feed water for generating available chlorine 10 - 80 ppm of hypochlorite.
Weak Acidic Hypochlorite
Hypochlorite (HOCl), pH : 5.0-6.5,
available chlorine : 10~80ppm
Quickly sterilization(99.9%) of bacteria, virus,
pathogenic bacteria and fungi and deodorization.
Permitted food additive manufacturing by KFDA, harmless/non-toxic/non-stimulated. Safety for food/food materials, bio-safety, ensuring decomposition when discharge
Low cost of chemicals(electrolytes), weak hypochlorite
can able to disinfect of all.
Weak acidic electrolyzed water are pH 5-6.5, no fear chlorine gas, very excellent bactericidal effect and safety due to contain the highest volume of hypochlorite(HOCl) which is bactericidal activity of based-hypochlorite, therefore, it's bactericidal activity is 80 times higher than sodium hypochlorite
• Available chlorine : 10ppm, Treated time : 1 minute, pH : 6.0,
Temperature : 20℃
※ Bactericidal effect on major
※ Compare bactericidal activity
due to pH changes
Types and Specifications
※ The above specifications are subject to change without notice, and pH(5.0-6.5) and concentration(10-80ppm) are possible to adjust by electrolytic.